I'm not sure what I like about it so much. Maybe it's the feel of a cafe on a Saturday morning - the pace is so much more relaxed and laid back than it is during the week or later on a Saturday. People with a coffee and a paper mingle with hungover post revellers, tucking into a big fry up. Maybe it's the sheer indulgence of going out for a meal that too often is a hurried practicality during the week... Monday to Friday, I opt for efficiency in the form of museli. At the weekend I choose porridge, enjoying having the extra time required to cook and eat it. Going out is in a whole different league - it's making an event out of what is often gobbled down in a frantic hurry. And the range of breakfast food available is amazing. Waffles, croissants, toast, bagels (mmmm bagels), fry ups, bacon sarnies and everything inbetween. Things I'd probably never buy for breakfast at home...
Catching up with a friend over smoked salmon and scrambled eggs on a bagel... a pretty perfect way to start the weekend in my opinion...

1 comments:
yep, I agree. We haven't done the going-out-for-breakfast thing so much, but weekend pancakes are becoming quite a regular thing... the same thing about being able to relax over breakfast rather than rush it.
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